Result for lexunit with id:l57897 (graph: view )

SubjectPredicateObject
https://uni-tuebingen.de/germanet/v19/lexUnit/l57897http://www.w3.org/1999/02/22-rdf-syntax-ns#typehttps://uni-tuebingen.de/germanet/v19/lexUnit/
https://uni-tuebingen.de/germanet/v19/lexUnit/l57897http://purl.org/dc/terms/identifierl57897
https://uni-tuebingen.de/germanet/v19/lexUnit/l57897https://uni-tuebingen.de/germanet/v19/artificialno
https://uni-tuebingen.de/germanet/v19/lexUnit/l57897https://uni-tuebingen.de/germanet/v19/hasEWNRelationsynonym
https://uni-tuebingen.de/germanet/v19/lexUnit/l57897https://uni-tuebingen.de/germanet/v19/hasPWN20IdENG20-07343687-n
https://uni-tuebingen.de/germanet/v19/lexUnit/l57897https://uni-tuebingen.de/germanet/v19/hasPWN20Paraphrasefresh ferny parsley-like leaves used as a garnish with chicken and veal and omelets and green salads and spinach
https://uni-tuebingen.de/germanet/v19/lexUnit/l57897https://uni-tuebingen.de/germanet/v19/hasPWN30IdENG30-07816839-n
https://uni-tuebingen.de/germanet/v19/lexUnit/l57897https://uni-tuebingen.de/germanet/v19/hasPWN31Idhttp://wordnet-rdf.princeton.edu/id/07832815-n
https://uni-tuebingen.de/germanet/v19/lexUnit/l57897https://uni-tuebingen.de/germanet/v19/hasPWNWordchervil
https://uni-tuebingen.de/germanet/v19/lexUnit/l57897https://uni-tuebingen.de/germanet/v19/hasSourceinitial
https://uni-tuebingen.de/germanet/v19/lexUnit/l57897https://uni-tuebingen.de/germanet/v19/isMemberOf https://uni-tuebingen.de/germanet/v19/synset/s39462
https://uni-tuebingen.de/germanet/v19/lexUnit/l57897https://uni-tuebingen.de/germanet/v19/namedEntityno
https://uni-tuebingen.de/germanet/v19/lexUnit/l57897https://uni-tuebingen.de/germanet/v19/orthFormKerbel
https://uni-tuebingen.de/germanet/v19/lexUnit/l57897https://uni-tuebingen.de/germanet/v19/sense1
https://uni-tuebingen.de/germanet/v19/lexUnit/l57897https://uni-tuebingen.de/germanet/v19/sourcecore
https://uni-tuebingen.de/germanet/v19/lexUnit/l57897https://uni-tuebingen.de/germanet/v19/styleMarkingno