Subject | Predicate | Object |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | http://www.w3.org/1999/02/22-rdf-syntax-ns#type | https://uni-tuebingen.de/germanet/v19/compound/ |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | http://www.w3.org/1999/02/22-rdf-syntax-ns#type | https://uni-tuebingen.de/germanet/v19/lexUnit/ |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | http://purl.org/dc/terms/identifier | l58188 |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/artificial | no |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/compoundHead | Schinken |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/compoundModifier | Parma |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/compoundModifierCategory | Nomen |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/hasEWNRelation | has_hypernym |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/hasPWN20Id | ENG20-07199583-n |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/hasPWN20Paraphrase | Italian salt-cured ham usually sliced paper thin |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/hasPWN30Id | ENG30-07670328-n |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/hasPWN31Id | http://wordnet-rdf.princeton.edu/id/07686073-n |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/hasPWNWord | prosciuto |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/hasSource | initial |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/isMemberOf |
https://uni-tuebingen.de/germanet/v19/synset/s39666
|
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/namedEntity | no |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/orthForm | Parmaschinken |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/sense | 1 |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/source | core |
https://uni-tuebingen.de/germanet/v19/lexUnit/l58188 | https://uni-tuebingen.de/germanet/v19/styleMarking | no |