| Subject | Predicate | Object |
|---|
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | http://www.w3.org/1999/02/22-rdf-syntax-ns#type | https://uni-tuebingen.de/germanet/v19/compound/ |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | http://www.w3.org/1999/02/22-rdf-syntax-ns#type | https://uni-tuebingen.de/germanet/v19/lexUnit/ |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | http://purl.org/dc/terms/identifier | l58722 |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/artificial | no |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/compoundHead | Suppe |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/compoundModifier | Rindfleisch |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/compoundModifierCategory | Nomen |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/hasEWNRelation | synonym |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/hasPWN20Id | ENG20-07117298-n |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/hasPWN20Paraphrase | a clear seasoned broth |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/hasPWN30Id | ENG30-07584938-n |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/hasPWN31Id | http://wordnet-rdf.princeton.edu/id/07600509-n |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/hasPWNWord | bouillon |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/hasSource | initial |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/has_ingredient |
https://uni-tuebingen.de/germanet/v19/lexUnit/l57422
|
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/isMemberOf |
https://uni-tuebingen.de/germanet/v19/synset/s40071
|
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/namedEntity | no |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/orthForm | Rindfleischsuppe |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/sense | 1 |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/source | core |
| https://uni-tuebingen.de/germanet/v19/lexUnit/l58722 | https://uni-tuebingen.de/germanet/v19/styleMarking | no |